LAOS JING JHAI T2 (espresso)


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  • Description

    COUNTRY > Laos
    REGION > Densavang, Bolaven Plateau, Champassak
    FARM > Mr. Phetsamai
    ALTITUDE > 1073 masl
    VARIETY > Typica
    PROCESS > Washed

    Black cherry, raspberry, floral. Delicate body and an almond praline finish.

    Located on the outer ring of the Bolaven Plateau in Laos, Densavang is hard to come by. Regardless, for the past 2 years, Mr. Phetsamai took the risk to produce specialty coffee versus selling his cherries to local middlemen. He ended up with one of the most surprising and delicate coffees of the plateau. Thankfully, he saved his typica trees rather than removing and planting lower quality, higher yield coffees. This coffee represents the power of drinking good coffee, not only because it tastes better, but because it truly empowers farmers.
  • Additional information
    Grind Options

    Whole bean, Espresso grind, Filter grind

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