BRAZIL PEDRA BRANCA (ESPRESSO)
250g

8.50

Clear selection
  • Description

    AT A GLANCE
    COUNTRY > BRAZIL
    REGION > Pedralva, Carmo de Minas, Minas Gerais
    FARM > Rinaldo de Junquiera
    ALTITUDE > 1000-1540 masl
    VARIETY > Yellow bourbon, Yellow catuai
    PROCESS > Natural

    CUPPING NOTES

    Milk chocolate, orange, cashew. Sweet and nutty with a touch of lime zest and a creamy body.


    Situated in the southern part of Minas Gerais in the Carmo region, Pedra Branca is located in Pedralva and it’s part of the Carmo Coffees group. The surrounding area is blessed with unique terroir, high altitudes, good sunlight and rainfall. The region is comprised of 7000 coffee growers with an annual output of 1 million bags. The ripe cherries are dried for 7 -10 days before being finished for 2-3 days with careful temperature monitoring to ensure the correct moisture content is reached.

  • Additional information
    Grind Options

    Whole bean, Espresso grind, Filter grind

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